What is Turkish Hash?
Turkish Hash is a traditional cannabis concentrate produced in certain regions of Turkey where cannabis cultivation is permitted for medical or research purposes. It is typically made by separating the trichomes (kief) from dried cannabis buds, which are then gently heated and pressed into compact, dark slabs. The texture can range from soft and pliable to brittle, depending on the production method. Turkish hash is known for its smooth smoke with subtle earthy, herbal, and spicy notes, and its effects are generally mild and cerebral, making it a classic choice among hash enthusiasts seeking a traditional, artisanal product.

